Keep up to date with all our latest news, articles of interest, and case studies from the veterinary world around Hawke’s Bay.
There are three stages to calving: Stage 1 (should take around 6 hours): The fluid sac around the calf is visualised and bursts, the cow may have her tail up, be restless and isolate herself, may mother other calves, cervix gradually dilates Stage 2 (should take about 1 hour): Delivery of the calf. Stage 3…
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In New Zealand almost 1.5 million calves are reared every year. Many of those are reared on dairy farms, as replacement heifers, but about 500,000 bull calves are reared for the beef industry, often at specific calf rearing properties, as well as in backyards and on lifestyle blocks. When you decide to try your hand…
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Naomi Barrett, Vet Services Dannevirke The transition period for a dairy cow is recognised as the interval extending from three weeks prior to three week after calving. These weeks are the most critically important period of the year for a cow, as her body undergoes significant physiological changes. In the space of only a few…
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Vet Services is excited to announce the launch of our new podcast channel! Designed for our Production Animal Clients, this platform will provide valuable insights, expert advice and latest updates in veterinary care. Find it on Spotify to tune in and hear discussions on animal health, management practices and much more. https://open.spotify.com/show/3W2brSXcjT6fuPhPJg7SuF We can’t…
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Join Vet Services and special guest speaker, Sue Macky for an informative seminar all about getting excellent dairy heifers. Sue Macky is a veterinarian who has worked worldwide with high performing dairy farmers. Sue is passionate about growing dairy heifers to reach their potential in the herd. She has particular expertise in the management of…
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