Articles

Keep up to date with all our latest news, articles of interest, and case studies from the veterinary world around Hawke’s Bay.

white and black cow during daytime

DAIRY SEMINAR

Join us for our annual Spring Dairy Seminar. We are hosting a Dairy Seminar around the topic of spring calving, transition management, metabolic issues, and setting your farm up for spring performance. Free to attend with morning tea provided. We encourage you to bring along your workers, neighbours and mates (just remember to RSVP for…

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Equine HYSTEROSCOPY

We have an exciting new method of diagnosing problem mares at our fingertips this season and for seasons to come, with one of our vets attending a course 2022 and bringing back with her a technique that we can utilise – Hysteroscopy. Hysteroscopy is a procedure whereby our endoscope is passed into the uterus of the mare…

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Grass tetany in cattle (Grass Staggers)

We are hearing of lots of beef cows across Hawkes Bay dropping dead around calving this spring. That got your attention – and it is true!!! This spring is the perfect picture for cows getting grass staggers and we have confirmed this with bloods pre calving in many herds. Cold and wet season, short green…

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Transition management of the dairy cow

Naomi Barrett, Vet Services Dannevirke  The transition period for a dairy cow is recognised as the interval extending from three weeks prior to three week after calving. These weeks are the most critically important period of the year for a cow, as her body undergoes significant physiological changes. In the space of only a few…

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Knowing your drench status.

Drench Resistance is the number one animal health issue facing farmers and their vets in the sheep & beef industry. We are very concerned – here’s why • We have no new tools in the box to tackle this issue. No new knowledge, no new drench families, and we have to work with what we…

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three brown sheep on grass land

Ewe Mastitis

Mastitis in ewes is something I’m sure many of you have battled with over the years, it is a condition we are very familiar with in cattle, especially in the dairy sector, but we are less accustomed to treating it in our ewe flocks. This season we have had a few more cases presented to…

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white sheep on brown grass field near body of water during daytime

Drench Checks

Do you know whether that drench you just gave your stock is working? They may look to be free from signs of parasitism, but a drench can have lost a significant amount of its efficacy before you will notice any clinical impact. Continued use of a poorly effective drench is a perfect recipe for building…

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What’s the itch?

I am allergic. My skin’s inflamed and itchy. Take me to my vet! We can help you to work out what is causing the itching – is it fleas, contact allergies, food, airborne allergies, hormonal issue effecting the skin, bacterial or fungal infection? Subtle differences may be diagnostic. What do allergies in pets look like?…

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black and white cow calf

Disbudding – don’t leave it too late!

Dairy calves are thick on the ground here in Dannevirke and we are very busy with debudding! The optimal time to debud calves is when they are 2-6 weeks of age so horn buds are removed before they have a chance to attach to the skull, this makes the job quicker and reduces the risk…

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Protecting your stock from clostridial disease

Your livestock are at risk from clostridial disease at key times throughout the year. This means full, annual protection is vital to protect them against death. Clostridial diseases are caused by a group of bacteria that have the ability to form resistant spores. Spores can concentrate in areas of high usage e.g. around yards, sheds…

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SPRING CALVING FIRST AID – GABBY MUSCHAMP

There are three stages to calving: Stage 1 (should take around 6 hours): The fluid sac around the calf is visualised and bursts, the cow may have her tail up, be restless and isolate herself, may mother other calves, cervix gradually dilates Stage 2 (should take about 1 hour): Delivery of the calf. Stage 3…

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